BBQ biscuits

Barbeque pancakes are a kind of pasta that is often eaten with barbecue, especially in northern China. This kind of shortbread is characterized by being thin and soft. It is usually lightly grilled over charcoal fire or in an oven to make the surface slightly burnt and increase the crispiness of the taste. BBQ biscuits are crispy on the outside and soft on the inside, with a slight charcoal grilling aroma. They are very suitable for wrapping barbecued food such as skewers to absorb the fat and seasonings, making the entire eating experience richer.